If you haven't had the chance to visit AIRFIELD ESTATE WINERY in Prosser or their tasting room in Woodinville we are bringing them to you!! UNOAKED CHARDONNAY - $12.99 - Crisp, dry, and refreshing with aromas of honeysuckle, melon, and tropical fruit, this 100% stainless steel fermented Chardonnay showcases authentic varietal characteristics. Citrus flavors engage the palate with a round, lively mouthfeel and a lingering finish. This wine is enjoyable on its own or pairs nicely with seafood and pan-Asian cuisine.
THUNDERBOLT - $14.99 - Enticingly fragrant with characteristic Sauvignon blanc aromas of citrus and tropical fruit and subtle herbaceous undertones. Light-bodied with racy acidity, this refreshing white blend is delightful on its own as an aperitif. It is also perfectly suited for Greek or Caesar salads, tangy cheeses such as feta or chévre, fresh oysters, seared scallops, mild flaky white fish, asparagus, & sushi. Sauvignon Blanc 95%, Semillon 5%
BOMBSHELL RED - $16.99 - 41% Syrah, 35% Merlot, 11% Cabernet Sauvignon, 5% Sangiovese, 4% Malbec, 3% Cab Franc - A beloved favorite of many, this approachable signature red table blend has overlapping aromas of oak, vanilla, raspberry jam, and blackcurrants, leaving lingering flavors of dark fruit and toasted oak on the palate. With a rounded, full-bodied mouthfeel, this red blend provides supple tannins ample for pairing with a wide range of foods.
SPITFIRE - $25.99 - 60% Sangiovese, 20% Cabernet Sauvignon, 10% Merlot, 5% Malbec, 5% Petite Verdot - Made in the style of a super Tuscan blend, this wine imparts aromas of fruit and spice with underlying layers of tobacco. On the palate, elements of dark berry fruit combine with earthy-leathery undertones and a touch of minerality. Deep garnet in color, this wine is well balanced, medium-bodied, with smooth velvety tannins. Pair with pizza or other hearty Italian fare.
HELLCAT - $25.99 - 88% Tempranillo, 6% Grenache, 6% Syrah - This Tempranillo based blend has rich flavors of black cherry mingling with plum and spice with underlying nuances of vanilla and tobacco. Full-bodied, with great structure, this wine has firm rounded tannins intertwining with lively acidity, leaving a lingering finish on the palate. Pair with lamb, filet mignon, sautéed earthy vegetables, and strong sharp cheeses. (information taken from winery web site)
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